Vitamin A-fortified cooking oil reduces Vitamin A deficiency in infants, young children and women: Results from a programme evaluation in Indonesia

Sandjaja, Idrus Jusat, Abas B. Jahari, Ifrad, Min Kyaw Htet, Robert L. Tilden, Damayanti Soekarjo, Budi Utomo, Regina Moench-Pfanner, Soekirman, Eline L. Korenromp

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Food Science