Total phenolic, flavonoids, tannin content and antioxidant activity of dried plants Garcinia mangostana Linn. and Garcinia atroviridis Griff. ex T. Anders

O. Hasnah, A. R. Afidah, R. Rizal, M. B. Nornaemah, M. T. Nurulafiqah, N. Nor Hafizah

Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

Original languageEnglish
Title of host publicationFood Science
Subtitle of host publicationResearch and Technology
PublisherApple Academic Press
Pages28-37
Number of pages10
ISBN (Electronic)9781466560048
ISBN (Print)9781926895017
Publication statusPublished - 15 Dec 2011

Keywords

  • 2, 2- Diphenyl-1-picrylhydrazyl (DPPH)
  • Flavonoid
  • Garcinia atroviridis
  • Garcinia mangostana
  • Phenolic
  • Tannin

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