The effect of Ca2+, Mg2+ ions, cysteine, and benzoic acid on the activity of purified bromelain from pineapple core extract (Ananas comosus [L]. Merr)

Yumna Fadhilah, Aliyah Shoobihah, Siswati Setiasih, Sri Handayani, Sumi Hudiyono Pws

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

4 Citations (Scopus)

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Keyphrases

Pharmacology, Toxicology and Pharmaceutical Science

Biochemistry, Genetics and Molecular Biology

Food Science