Keyphrases
Ag Nanoparticles (AgNPs)
100%
Copper(II) Oxide
100%
Antibacterial Properties
100%
Diospyros Discolor
100%
Broad-spectrum Antimicrobials
100%
Biosynthesized
100%
CuO Nanoparticles
66%
Scanning Electron Microscope
66%
Transmission Electron Microscope
66%
Electron Transmission
66%
Electron Microscopy Images
66%
Leaf Extract
33%
Nanoparticles
33%
Material Properties
33%
Optical Properties
33%
UV-Vis Spectrophotometer
33%
Gram-negative Bacteria
33%
Antimicrobial
33%
Gram-positive Bacteria
33%
Pseudomonas Aeruginosa (P. aeruginosa)
33%
Staphylococcus Aureus
33%
Bacillus Subtilis (B. subtilis)
33%
Escherichia Coli
33%
Antibacterial Assay
33%
Diffraction
33%
Antibiotic Resistance
33%
Size-and-shape
33%
Absorbance Peak
33%
Bimetallic
33%
Crystalline Properties
33%
Oligodynamic Effect
33%
Microorganism Growth
33%
Broad-spectrum Activity
33%
Velvet Apple
33%
Bimetallic Nanoparticles
33%
Ag Nanoclusters
33%
Apple Leaves
33%
Leaf Shape
33%
CuO Nanoplates
33%
Spherical AgNPs
33%
Agricultural and Biological Sciences
Nanoparticle
100%
Antibacterial Property
100%
Diospyros
100%
Scanning Electron Microscope
40%
Transmission Electron Microscopes
40%
Leaf Extracts
20%
Spectrophotometer
20%
Gram-Negative Bacteria
20%
Staphylococcus Aureus
20%
Escherichia coli
20%
Microorganism
20%
Pseudomonas aeruginosa
20%
Gram-Positive Bacteria
20%
Antimicrobial Resistance
20%
Engineering
Nanoparticle
100%
Antibacterial Property
100%
Scanning Electron Microscope
40%
Nanoscale
20%
Ray Diffraction
20%
Silver Nanoparticle
20%
Positive Bacteria
20%
Negative Bacteria
20%
Aeruginosa
20%
Absorbance Peak
20%
Macroscale
20%
Nanoclusters
20%
Physics
Nanoparticle
100%
Electron Microscope
80%
Spectrophotometer
20%
Silver Nanoparticle
20%
Nanoscale
20%
Pseudomonas
20%
Nanoclusters
20%
Optical Property
20%
Material Science
Nanoparticle
100%
Scanning Electron Microscopy
40%
Silver Nanoparticle
20%
Optical Property
20%
Nanoclusters
20%
Materials Property
20%
Food Science
Scanning Electron Microscopy
100%
Staphylococcus aureus
50%
Escherichia coli
50%