Progress of fermentation methods for bio-succinic acid production using agro-industrial waste by Actinobacillus succinogenes

Dwini Normayulisa Putri, Muhamad Sahlan, Ludovic Montastruc, Michel Meyer, Stéphane Negny, Heri Hermansyah

Research output: Contribution to journalArticlepeer-review

6 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Progress of fermentation methods for bio-succinic acid production using agro-industrial waste by Actinobacillus succinogenes'. Together they form a unique fingerprint.

Engineering & Materials Science