Food Production and Distribution from Home Industry in Kampung Kota Jakarta: An Exploration of Urban Spatial Trajectory

N. S. Samosir, Herlily, K. R. Kurniawan

Research output: Contribution to journalConference article

Abstract

Foods produced in the kampung area by home base entrepreneurs or people who gather for home industry/food domestic industry. Foods journey creates a route of production and distribution process that generates a hub. Therefore, the processing of this food has a trajectory that is beyond the local territory in a kampung. The range of food processes is represented by a theory of spatial trajectories to see the process of food production and show the spatial system, which is a part of food mobility. Observation of food routes is carried out by paying attention to flow, network, and motion using space syntax methods. The results of this research using space syntax methods will show the spatial trajectory of the product exceeds beyond kampung area, which makes it an important hub.

Original languageEnglish
Article number012005
JournalIOP Conference Series: Earth and Environmental Science
Volume452
Issue number1
DOIs
Publication statusPublished - 13 May 2020
Event5th Friendly City International Conference: Enhancing Culture, Community and Environment, FCIC 2019 - Medan, Sumatera Utara, Indonesia
Duration: 12 Sep 2019 → …

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