Encapsulation of eugenol from clove oil using casein micelle for solid preparation

Andri Wijayanto, Yeshinta Risky Priasmara Putri, Heri Hermansyah, Muhamad Sahlan

Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

6 Citations (Scopus)

Abstract

Liquid preparation of eugenol in clove oil form is one of eugenol preparation form that is easiest to get it nowadays in many level of purity. The problem is the liquid preparation of chemical is often not easy to handle than the solid one. In this study, we observe the effectivity of cow milk casein in case of encapsulating eugenol from clove oil for creating the solid preparation of eugenol in nanoscale size. The result is 63.86% eugenol from clove oil can be encapsulated by the casein. The average particle diameter is about 377.5 nm, with loading capacity until 67.2%.

Original languageEnglish
Title of host publicationBiomedical Engineering's Recent Progress in Biomaterials, Drugs Development, and Medical Devices
Subtitle of host publicationProceedings of the 1st International Symposium of Biomedical Engineering, ISBE 2016
EditorsYudan Whulanza, Sugeng Supriadi, Muhamad Sahlan, Basari
PublisherAmerican Institute of Physics Inc.
ISBN (Electronic)9780735414853
DOIs
Publication statusPublished - 21 Feb 2017
Event1st International Symposium of Biomedical Engineering: Biomedical Engineering's Recent Progress in Biomaterials, Drugs Development, and Medical Devices, ISBE 2016 - Depok City, Indonesia
Duration: 31 May 20161 Jun 2016

Publication series

NameAIP Conference Proceedings
Volume1817
ISSN (Print)0094-243X
ISSN (Electronic)1551-7616

Conference

Conference1st International Symposium of Biomedical Engineering: Biomedical Engineering's Recent Progress in Biomaterials, Drugs Development, and Medical Devices, ISBE 2016
Country/TerritoryIndonesia
CityDepok City
Period31/05/161/06/16

Keywords

  • casein
  • clove oil
  • encapsulation
  • eugenol
  • solid preparation

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