@inproceedings{61fb9d9ddb4943688d13291aa5f70266,
title = "Encapsulation of eugenol from clove oil using casein micelle for solid preparation",
abstract = "Liquid preparation of eugenol in clove oil form is one of eugenol preparation form that is easiest to get it nowadays in many level of purity. The problem is the liquid preparation of chemical is often not easy to handle than the solid one. In this study, we observe the effectivity of cow milk casein in case of encapsulating eugenol from clove oil for creating the solid preparation of eugenol in nanoscale size. The result is 63.86% eugenol from clove oil can be encapsulated by the casein. The average particle diameter is about 377.5 nm, with loading capacity until 67.2%.",
keywords = "casein, clove oil, encapsulation, eugenol, solid preparation",
author = "Andri Wijayanto and Putri, {Yeshinta Risky Priasmara} and Heri Hermansyah and Muhamad Sahlan",
year = "2017",
month = feb,
day = "21",
doi = "10.1063/1.4976781",
language = "English",
series = "AIP Conference Proceedings",
publisher = "American Institute of Physics Inc.",
editor = "Yudan Whulanza and Sugeng Supriadi and Muhamad Sahlan and Basari",
booktitle = "Biomedical Engineering's Recent Progress in Biomaterials, Drugs Development, and Medical Devices",
note = "1st International Symposium of Biomedical Engineering: Biomedical Engineering's Recent Progress in Biomaterials, Drugs Development, and Medical Devices, ISBE 2016 ; Conference date: 31-05-2016 Through 01-06-2016",
}