TY - JOUR
T1 - Effect of different types of milk formula against streptococcus mutans biofilm formation in vitro
AU - Meltharyna, Meltharyna
AU - Soetopo, Margaretha Suharsini
AU - Sutadi, Heriandi
N1 - Publisher Copyright:
© 2017, Innovare Academics Sciences Pvt. Ltd. All rights reserved.
PY - 2017/10
Y1 - 2017/10
N2 - Objectives: The purpose of this study was to analyze the differences in the effect of milk-based, soy-based, and protein hydrolysate formulas against Streptococcus mutans (SM) biofilm formation. Methods: Infant formula used is intended for children aged 1-3 years, and each respective type of infant formula is represented by three distinct brands. Results: Our results showed a significant difference in the effect of milk-based, soy-based, and protein hydrolysate formulas against SM biofilm formation (p=0.002). Conclusion: Cow’s milk-based formula showed the lowest SM biofilm formation.
AB - Objectives: The purpose of this study was to analyze the differences in the effect of milk-based, soy-based, and protein hydrolysate formulas against Streptococcus mutans (SM) biofilm formation. Methods: Infant formula used is intended for children aged 1-3 years, and each respective type of infant formula is represented by three distinct brands. Results: Our results showed a significant difference in the effect of milk-based, soy-based, and protein hydrolysate formulas against SM biofilm formation (p=0.002). Conclusion: Cow’s milk-based formula showed the lowest SM biofilm formation.
KW - Biofilm
KW - Milk formula
KW - Streptococcus mutans
UR - http://www.scopus.com/inward/record.url?scp=85031739410&partnerID=8YFLogxK
U2 - 10.22159/ajpcr.2017.v10s5.23088
DO - 10.22159/ajpcr.2017.v10s5.23088
M3 - Article
AN - SCOPUS:85031739410
VL - 10
SP - 34
EP - 37
JO - Asian Journal of Pharmaceutical and Clinical Research
JF - Asian Journal of Pharmaceutical and Clinical Research
SN - 0974-2441
IS - Special Issue October
ER -