Determining Criteria for Food SME's Supplier Selection Using DEMATEL-Based ANP Method

Yasmin Ramadhani; M. Dachyar

doi:10.1051/matecconf/201824803008

Determining Criteria for Food SME's Supplier Selection Using DEMATEL-Based ANP Method

Yasmin Ramadhani
, M. Dachyar
, Farizal

Department of Industrial Engineering

Research output: Contribution to journal › Conference article › peer-review

2 Citations (Scopus)

Abstract

SMEs' contribution to Indonesia's national GDP is quite high. However ineffective supply chain management causes the competitiveness of food SMEs company is low. The purpose of this research is to determine the appropriate criteria for supplier selection to improve the competitiveness of food SMEs company. This research method using a combination of DEMATEL and ANP called DEMATEL-Based ANP. This method is used to generate supplier selection criteria and their weight, which are obtained from the judgment of seven experts. This research resulted in the 20 criteria considered important from the results of the expert judgment. Criteria with the greatest weight is the communication openness with the weight value of 14%.

Original language	English
Article number	03008
Journal	MATEC Web of Conferences
Volume	248
DOIs	https://doi.org/10.1051/matecconf/201824803008
Publication status	Published - 10 Dec 2018
Event	4th Engineering Science and Technology International Conference, ESTIC 2018 - Padang, West Sumatra, Indonesia Duration: 28 Aug 2018 → 29 Aug 2018

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10.1051/matecconf/201824803008

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title = "Determining Criteria for Food SME's Supplier Selection Using DEMATEL-Based ANP Method",

abstract = "SMEs' contribution to Indonesia's national GDP is quite high. However ineffective supply chain management causes the competitiveness of food SMEs company is low. The purpose of this research is to determine the appropriate criteria for supplier selection to improve the competitiveness of food SMEs company. This research method using a combination of DEMATEL and ANP called DEMATEL-Based ANP. This method is used to generate supplier selection criteria and their weight, which are obtained from the judgment of seven experts. This research resulted in the 20 criteria considered important from the results of the expert judgment. Criteria with the greatest weight is the communication openness with the weight value of 14\%.",

author = "Yasmin Ramadhani and M. Dachyar and Farizal",

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T1 - Determining Criteria for Food SME's Supplier Selection Using DEMATEL-Based ANP Method

AU - Ramadhani, Yasmin

AU - Dachyar, M.

AU - Farizal,

PY - 2018/12/10

Y1 - 2018/12/10

N2 - SMEs' contribution to Indonesia's national GDP is quite high. However ineffective supply chain management causes the competitiveness of food SMEs company is low. The purpose of this research is to determine the appropriate criteria for supplier selection to improve the competitiveness of food SMEs company. This research method using a combination of DEMATEL and ANP called DEMATEL-Based ANP. This method is used to generate supplier selection criteria and their weight, which are obtained from the judgment of seven experts. This research resulted in the 20 criteria considered important from the results of the expert judgment. Criteria with the greatest weight is the communication openness with the weight value of 14%.

AB - SMEs' contribution to Indonesia's national GDP is quite high. However ineffective supply chain management causes the competitiveness of food SMEs company is low. The purpose of this research is to determine the appropriate criteria for supplier selection to improve the competitiveness of food SMEs company. This research method using a combination of DEMATEL and ANP called DEMATEL-Based ANP. This method is used to generate supplier selection criteria and their weight, which are obtained from the judgment of seven experts. This research resulted in the 20 criteria considered important from the results of the expert judgment. Criteria with the greatest weight is the communication openness with the weight value of 14%.

UR - https://www.scopus.com/pages/publications/85059155491

U2 - 10.1051/matecconf/201824803008

DO - 10.1051/matecconf/201824803008

M3 - Conference article

AN - SCOPUS:85059155491

SN - 2274-7214

VL - 248

JO - MATEC Web of Conferences

JF - MATEC Web of Conferences

M1 - 03008

T2 - 4th Engineering Science and Technology International Conference, ESTIC 2018

Y2 - 28 August 2018 through 29 August 2018

ER -

Determining Criteria for Food SME's Supplier Selection Using DEMATEL-Based ANP Method

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