Comparison of Antibacterial Activity in Ethanol Extract and Essential Oil of Citrus sinensis (L.) Peels Obtained by Sohxlet and Distillation Methods

E. Kusrini, D. P. Mawarni, M. Mamat, E. A. Prasetyanto, A. Usman

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Keyphrases

Pharmacology, Toxicology and Pharmaceutical Science

Food Science

Agricultural and Biological Sciences