Abstract
A xanthone, 1,3,6,7-tetrahydroxy-xanthone (compound (1)) had been isolated from Garcinia benthami Pierre. The isolation was conducted through the chromatography technique and spectroscopy methods by spectroscophyc: mass spectrometry (LC-MS), infra red (IR), UV, 1H-NMR, 13C-NMR (1D and 2D-NMR). Antioxidant activity test by using DPPH (1,1- diphenyl-2-picrylhydrazyl) method from the isolated compounds showed antioxidant DPPH radical scavenging with IC50 8.01 μg/mL.
Original language | English |
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Pages (from-to) | 254-257 |
Number of pages | 4 |
Journal | International Journal of PharmTech Research |
Volume | 7 |
Issue number | 2 |
Publication status | Published - 2014 |
Keywords
- Antioxidant
- Chromatography
- DPPH
- Garcinia benthami pierre
- Xanthone