Animal and Plant Protein Food Sources in Indonesia Differ Across Socio-Demographic Groups: Socio-Cultural Research in Protein Transition in Indonesia and Malaysia

Judhiastuty Februhartanty, Helda Khusun, Roselynne Anggraini

Research output: Contribution to journalArticlepeer-review

25 Citations (Scopus)
Original languageEnglish
Article number762459
JournalFrontiers in Nutrition
Volume9
DOIs
Publication statusPublished - 11 Feb 2022

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