Analysis of organic acids from Lactobacillus plantarum with gas chromatography-mass spectrometry (GC-MS)

E. L.U. Basa, H. Julendra, A. Abinawanto, A. Sofyan, A. Sophian

Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

2 Citations (Scopus)

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Keyphrases

Biochemistry, Genetics and Molecular Biology

Food Science