Keyphrases
Candida Albicans (C. albicans)
100%
Fluconazole
70%
Ethanol Extract
70%
C.albicans
62%
Cytotoxic Activity
60%
Antidesma
50%
Developmental Inhibition
50%
Property Evaluation
50%
Toxicological Assessment
50%
Phoebe
50%
Antidiabetic Properties
50%
Synergistic Effect
50%
Ethanolic Extract
50%
Myristica Fragrans
50%
Alkaloids
50%
Sprague-Dawley Rats
50%
Potent Inhibitor
50%
Inhibition Effect
50%
Phase Development
50%
Peronema Canescens Jack
50%
Compound Profiling
50%
Stevia
50%
IC50 Value
50%
Chemical Characteristics
50%
Bioassay-guided Fractionation
50%
Hanjeli
50%
Dipeptidyl peptidase-4 (DPP-4)
50%
Dipeptidyl peptidase-4 Inhibition
50%
Zanthoxylum Acanthopodium
50%
Pengabdian
50%
Bogor Regency
50%
Enterococcus Faecalis
50%
E. Faecalis
50%
Liquid Chromatography-tandem Mass Spectrometry (LC-MS/MS)
50%
Interaction Mechanism
50%
Antibiofilm
50%
Sasak
50%
Microwave Assisted Hydrodistillation
50%
Citrus Amblycarpa
50%
Tyrosinase Inhibition
50%
Anti-elastase
50%
Lime Peel
50%
Antimicrobial Properties
50%
Chemical Composition
50%
Bioactivity
50%
Hydrodistillation
50%
Essential Oil Extraction
50%
Nutrition Profile
50%
Moringa Seeds
50%
Biofilm Growth
47%
Pharmacology, Toxicology and Pharmaceutical Science
Candida Albicans
100%
IC50
86%
Antiinfective Agent
83%
Antioxidant Capacity
80%
Cosmetics
62%
Fluconazole
61%
Cytotoxicity
55%
Sprague Dawley Rat
50%
Nutmeg
50%
Flavonoid
50%
Enterococcus faecalis
50%
Zanthoxylum
50%
Stevia
50%
Glucosidase
50%
Dipeptidyl Peptidase IV
50%
Dipeptidyl Peptidase IV Inhibitor
50%
Essential Oil
50%
Elastase
50%
Citrus
50%
Calcium Oxide
50%
Tyrosinase
50%
Moringa oleifera
50%
Nanoemulsion
50%
Moringa
50%
Antidiabetic Agent
41%
Limonene
37%
Cosmetic
37%
Infection
33%
Chlorhexidine
33%
Methanol
33%
Hexane
32%
1,1 Diphenyl 2 Picrylhydrazyl
28%
Candida
25%
Streptozotocin
25%
Hyperglycemia
25%
Acarbose
25%
Hyperlipidemia
25%
Diabetes Mellitus
25%
Antifungal Agent
18%
3 (4,5 Dimethyl 2 Thiazolyl) 2,5 Diphenyltetrazolium Bromide
18%
Antifungal Activity
18%
Amoxicillin
16%
Rhesus E Antibody
16%
Calcium Oxalate
16%
Gram Positive Bacterium
16%
Glycitein
16%
Formononetin
16%
Loliolide
16%
Acetic Acid Ethyl Ester
16%
Ultra High Performance Liquid Chromatography
16%
Agricultural and Biological Sciences
Antioxidant Activity
80%
Zanthoxylum acanthopodium
50%
Citrus Peels
50%
Elastase
50%
Hydrodistillation
50%
Moringa
50%
Moringa oleifera
50%
Limes
50%
Dipeptidyl Peptidase-4
50%
Liquid Chromatography-Mass Spectrometry
50%
Cytotoxicity
50%
Flavonoid
50%
Enterococcus faecalis
50%
Peronema canescens
50%
Seeds
50%
Tyrosinase
50%
Cream
50%
Essential Oil
50%
MCF-7
40%
Cell Line
20%
Limonene
18%
Vegetable Oil
16%
Droplet Size
16%
Quality of Life
16%
Gram-Positive Bacteria
16%
Mesocarp
16%
NMR Spectroscopy
10%
Fatty Acids
8%
Serum (Blood)
8%
Ethyl Acetate
8%
Ultra-Performance Liquid Chromatography
8%
Electrospray Ionization
8%
Docking (Molecular)
8%
Time-of-Flight Mass Spectrometry
8%
Oleic Acid
8%
Formononetin
8%
Citrus
6%
Propionibacterium acnes
6%
Citronellal
6%
Bioassay
6%
Staphylococcus Aureus
6%
