null Istiadi
  • Source: Scopus
  • Calculated based on no. of publications stored in Pure and citations from Scopus
20162020

Research activity per year

If you made any changes in Pure these will be visible here soon.
Filter
Conference contribution

Search results

  • 2020

    Identification of Service and Pricing Factors at a Padang Restaurant

    Istiadi, 3 Apr 2020, Proceedings of The 3rd International Conference on Vocational Higher Education (ICVHE 2018). Atlantis Press, Vol. 426. p. 126-131 6 p. (Advances in Social Science, Education and Humanities Research; vol. 426).

    Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

    Open Access