Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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SDG 2 Zero Hunger -
SDG 3 Good Health and Well-being -
SDG 4 Quality Education -
SDG 5 Gender Equality -
SDG 6 Clean Water and Sanitation -
SDG 7 Affordable and Clean Energy -
SDG 8 Decent Work and Economic Growth -
SDG 9 Industry, Innovation, and Infrastructure -
SDG 12 Responsible Consumption and Production
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Dive into the research topics where Dian Novita Chandra is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Bantuan Pengelolaan Kelompok Riset/Laboratorium Tahun 2025 - Nutrition for Sustainable Global Health
Chandra, D. N. (PI)
31/10/25 → 7/11/26
Project: Research
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MADU MANIS (Mama Baduy bersama meniadakan Stunting)
Chandra, D. N. (PI)
2/05/23 → 31/12/23
Project: Community Engagement
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Korelasi antara Konsumsi Ultra Processed Food dengan Indeks Massa Tubuh menurut Umur pada Anak Sekolah Usia 10-12 tahun di Surabaya
Chandra, D. N. (PI)
20/04/20 → 30/09/21
Project: Research
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Korelasi antara Perilaku Makan dengan Kualitas Diet pada Anak Usia 2 – 6 tahun di Jakarta
Chandra, D. N. (PI)
20/04/20 → 30/09/21
Project: Research
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The Impact of a New Application for Complementary Feeding Monitoring on Feeding Knowledge and Practices of The Mothers and Nutritional Status of Their Children
Surmita, S., Sekartini, R., Kekalih, A. & Chandra, D. N., Jan 2026, In: Egyptian Journal of Community Medicine. 44, 1, p. 60-70 11 p.Research output: Contribution to journal › Article › peer-review
Open Access -
Total Omega-3 Fatty Acid, Eicosapentaenoic Acid (EPA), and Docosahexaenoic Acid (DHA) are Positively Associated with Sleep Duration in Children Aged 3–5 Years: A Preliminary Study
Amisi, M. D., Chandra, D. N., Mudjihartini, N. & Sekartini, R., 6 May 2026, (Accepted/In press) In: Indonesian Biomedical Journal. 18, 3, p. 234-242 9 p.Research output: Contribution to journal › Article › peer-review
Open Access -
Associations Between Dairy Consumption and Nutrient Intake in Southeast Asian Children: Findings from the South East Asian Nutrition Surveys II (SEANUTS II)
on behalf of the SEANUTS II Study Group, Dec 2025, In: Nutrients. 17, 23, 3740.Research output: Contribution to journal › Article › peer-review
Open Access -
Dietary intakes, nutritional and biochemical status of 6 months to 12-year-old children before the COVID-19 pandemic era: The South East Asian Nutrition Survey II Indonesia (SEANUTS II) study in Java and Sumatera Islands, Indonesia
Kekalih, A., Chandra, D. N., Mirtha, L. T., Khouw, I., Wong, G. & Sekartini, R., 7 Jan 2025, In: Public Health Nutrition. 28, 1, e1.Research output: Contribution to journal › Article › peer-review
Open Access8 Citations (Scopus) -
Factors Associated With First Intake Among Indonesian Workers Based on the 2018 Indonesian Food Barometer (IFB) Data
Pranoto, R. J., Februhartanty, J., Khusun, H. & Chandra, D. N., May 2025, In: Malaysian Journal of Medicine and Health Sciences. 21, 3, p. 112-121 10 p.Research output: Contribution to journal › Article › peer-review