Medicine & Life Sciences
Indonesia
100%
Food
31%
Child
29%
Iron
27%
Micronutrients
19%
Pregnant Women
18%
Cross-Sectional Studies
18%
Nutrients
17%
Nutritional Status
17%
Platelet-Rich Fibrin
17%
Diet
16%
Zinc
15%
Milk
15%
Mothers
15%
Gefitinib
13%
Diabetic Foot
13%
Anemia
13%
Diarrhea
12%
Serum
12%
Lung Neoplasms
12%
Vitamin A
12%
Drinking
12%
Weights and Measures
11%
Randomized Controlled Trials
11%
Folic Acid
11%
Fats
10%
Obesity
10%
Probiotics
10%
Non-Small Cell Lung Carcinoma
10%
Hyaluronic Acid
10%
Breast Neoplasms
10%
ErbB Receptors
9%
Health
9%
Occupational Groups
9%
Neoplastic Stem Cells
9%
Hemoglobins
9%
Proteins
9%
Beverages
8%
Malnutrition
8%
Vitamin D
8%
Breast Feeding
8%
Blood Glucose
8%
Fasting
8%
Pregnancy
8%
Poverty Areas
7%
Energy Intake
7%
Smoking
7%
Healthy Diet
7%
Placebos
6%
Waist Circumference
6%
Transforming Growth Factors
6%
Therapeutics
6%
Body Mass Index
6%
Vitamin B 6
6%
Neoplasms
6%
Calcium
6%
Thinness
6%
Systematic Reviews
6%
Unsaturated Fatty Acids
6%
Chronic Obstructive Pulmonary Disease
6%
Elderly
6%
Body Composition
6%
Population
6%
Overweight
6%
Education
6%
Prebiotics
5%
Myanmar
5%
Epithelial-Mesenchymal Transition
5%
Carbohydrates
5%
Type 2 Diabetes Mellitus
5%
Water
5%
Phytosterols
5%
Omega-3 Fatty Acids
5%
Interleukin-6
5%
Glycocalyx
5%
Human Milk
5%
Inflammation
5%
Somatomedin Receptors
5%
Lung
5%
Hypoxia
5%
Laryngopharyngeal Reflux
5%
Growth
5%
Cognition
5%
Obstructive Sleep Apnea
5%
Life Style
5%
Coronavirus
5%
High-Protein Diet
5%
Lactation
5%
Peer Review
5%
Smoke
5%
Multidrug-Resistant Tuberculosis
5%
beta-Thalassemia
5%
Vegetables
5%
Quality of Life
5%
Agriculture & Biology
Indonesia
21%
nutritional adequacy
12%
pregnant women
11%
obesity
8%
cross-sectional studies
8%
anemia
6%
preschool children
6%
blood glucose
6%
noninsulin-dependent diabetes mellitus
5%
iron
5%
body mass index
5%
fasting
5%
diabetic foot
5%